It has always been difficult for me to reconcile how people with flawed characters can effectively do “God’s” work. Energy work from the shadows seems counter intuitive and a bit disarming to me.
I’ve done a lot of internal work in the past year to let go of my idealism when it comes to people’s intentions. My intuition has always hinted that something might be off, but I convince myself that all people who do energy work are truly “good,” come from God, and are of their word. This is where the “free will” aspect described in so many religious texts comes into play. We may be endowed with special gifts that can heal others; however, what we do with ourselves and those gifts is completely governed by our own free will. There’s a huge part of me that wants some kind of divine intervention to “out” all of this behavior to protect myself and others, but that doesn’t happen. As we become a little wiser about the intent behind the behavior or separate the mean girl/guy/person from the healer, we can understand that our humanity is a dichotomy. We all have a shadow side to balance the light. One may work with the light, but live their life within that shadow. One may use the light for both the greater good and the shadow side’s desire for ego feeding – fame, notoriety or control over a market or population. To understand human nature allows for the reconciliation of this dichotomy in the healing and energetic professions. These aren’t deities on earth.These arehuman beings, with all kinds of contradictory aspects to their character. If you can appreciate the work and arrest it from the flawed human, it will be received better in your being. We are all a piece of the collective energy that some call God, the universe, or the vortex. That’s what we can work with. Let the shadow stuff stay in the shadows.
And now for my soap box moment…
There is a hypocrisy in the judgment laden messages from some energy workers to anyone that doesn’t echo their Kool-Aid. If they aren’t being agreed with or validated, they will engage in what amounts to social bullying – publicly blocking, unfollowing, and promoting the shaming of their targets. One particularly disturbing form of shame is to assert that the target is aligning with toxic masculinity/patriarchy. It is a term that is loosely thrown around these days, but I am not sure if the implications of such an accusation are completely understood. It fills me with a foreboding sense of loss because it often happens between women. Women, especially healers, have been the targets of hate and abuse throughout history at the hands of religious leaders, governing bodies, and the patriarchy. It’s hard to reconcile how those who stand for female empowerment and rage against this history, also engage in it in a purposeful manner toward other women on these social platforms. I think everyone could benefit from a little psychoeducation, and a course in social and cultural competency to better understand how their shadowy behavior impacts the collective consciousness of our society. Until then, I’ll keep my head turned toward the light.
In the Fall of 2009, I started my program in Massage Therapy at The Swedish Institute. Along with foundational coursework like Anatomy & Physiology, I was given an education in Eastern medicine. In my introductory class, we discussed the 5 Element theory to diagnosing and treating imbalances in the body. It broke down the acupressure point meridians and the paired organs that represented diagnostic elements. Dysfunction in these paired organs manifested physically and emotionally in the body. Treatments included bodywork, acupuncture, herbs and nutrition. There were foods to avoid and foods to promote the function of these pairs depending on the diagnosis given. Each element itself was associated with certain tastes and manners of eating.
My mind was officially blown!
Food as a healing prescription instead of an anxiety inducing activity resonated with me. I wasn’t at the point yet where I even liked to eat. All I knew was that I had to eat.
Maybe those cravings for lamb burgers were more than just cravings!
I soon learned that eating disorders like my Anorexia stemmed from imbalances in the paired organ relationship of Stomach and Spleen. Makes sense, right? Food goes into the Stomach and then is transformed and assimilated as energy or Qi that gets stored in the Spleen. Depleting my body of nutrients meant I had very little stored energy. People with Stomach and Spleen deficiencies experience a loss of appetite, digestive issues, difficulty putting on muscle, general weakness and lack of tone in their limbs, metabolic imbalances and irregular menstrual cycles. The emotional/spiritual manifestation of their imbalance is anxiety, worry, excessive thinking, pensiveness, obsessiveness, remorse, regret, obsessions, and self-doubt.
Pretty much summed me up.
I bought and borrowed every book I could find on TCM (i.e. Traditional Chinese Medicine) and Eastern theory. One of my class exercises was to create a 3 Day menu for an element of our choice. You know which one I chose. I ended up implementing this menu in my own life. In the first few months of 2010, I started to see muscle definition and an increase in my strength. My program was a mostly strength based workout with my trainer 2x per week and 2 days of some kind of cardio endurance training on my own.
But by March, I found myself overcome with a strange new craving after my cardio workouts and it scared the crap out of me.
Even though it was scary, this powerful urge for sweet made a lot of sense. Metabolically, I was depleting my energy reserves with the duration of my cardio activities. It was my brain telling my body you need the quickest form of energy available or you’ll crash. This energy is glucose. We derive glucose from consuming carbohydrates. The sugars in carbs are broken down to synthesize glucose which goes directly into the blood stream, also known as our “blood sugar.” From these same carbs, we also manufacture glycogen, a more complex sugar which is stored in our muscles and the liver. When blood sugar is depleted, a chemical messenger gets released that signals the glycogen stores to be broken down to glucose, which then gets sent into the blood stream to replenish our levels.
My, then, boyfriend was all too happy to entertain this new craving and together we indulged it. Maybe I felt safer to consume sweets in his presence because it took the edge off of the guilt I felt. Sugar in any form was something I avoided and restricted. It caused me to have anxiety and made me moody. My periods were more painful. And the worst result of all was an increase in my body fat percentage by the year’s end because I wasn’t careful with my portions.
This habit could not continue.
I clearly had to change the way I was working out on my own and what I was consuming afterward. I didn’t want all my hard work to be for nought.
The science of snacking, post workout
I looked into the chapters on nutrition in a few different Exercise Science textbooks. Many of them spoke about consuming a high glycemic index carb within a half hour to an hour of endurance workouts in order to replenish blood sugar levels and prevent the muscles from being targeted for glycogen breakdown. Muscles need that energy to repair themselves, not to keep you from fainting after your workout. Also recommended for muscle repair and recovery was a protein, preferably from the 8 essential aminos family and especially high lucein in nature, along with a source of Omega 3 fatty acid. The above macro-nutrients were recommended to be eaten within 90 mins post workout. If I could create a snack that encompassed all the macros I needed, I would not only be doing my body good, but would also be shutting the sugar cravings down for good.
I discovered High Intensity Interval Training or HIIT while watching a documentary on obesity in the UK in 2011. I learned that 20 minutes of intense activity done in short intervals using 90% of my max energy level with even shorter rests in between accomplished more than any of my 90 min cardio benders.
This was a more efficient way of getting my cardio in no matter what my schedule was like. I started with beginner level intervals and within a year, made it to more advanced routines. I already had a good cardio base to work with and I was careful not to do movements where I felt my form was anything short of perfect.
MAJOR NOTE: HIIT is something to work up to. You cannot go from a sedentary lifestyle right into this kind of exercise. You need a strong cardio vascular system and a keen understanding of form before going “balls to the wall” – seek out a trainer that can get you there!
It may have taken almost 7 years, but I had finally found the fitness formula that worked best for me – a combination of strength training and HIIT along with proper nutrition to support my activity levels.
And an amazing thing happened. I started to like eating.
My Macro Go To’s
I make my own post workout snacks on the days where I was not running to work after training. I’m not anal about measuring out the exact proportions of high glycemic carb, protein and fat, but I more or less estimate a portion size that my body responds well to (i.e. no cramping, stitches or bloating after eating)
One of my favorite post workout snacks is a cup of full fat Greek yogurt, with 3 Medjool dates, a tsp of Greek honey and 2 tsps of tahini.
I also created a shake recipe that tastes a lot like lemon cake batter. I blend 1 cup of Kefir (a fermented milk drink similar to yogurt that is a great source of probiotic strains for your GI), 1 frozen banana, 10 blueberries, 1 tsp almond butter and 2 tsps ProOmega D-Xtra liquid from Nordic Naturals (a great source of Omega 3 fatty acid).
Lastly, when I’m in need of a snack on the go between clients, I prefer the Go Macro macro-nutrient bar along with some kind of fruit. My favorite combo to date is the cashew butter macrobar “sweet rejuvenation” (pictured below) with a medium sized ripe apricot.
Redefining my relationship with food was one of the hardest challenges I overcame in my recovery from Anorexia. It’s been a decade plus journey with plenty of weak moments and falling off of the wagon. In an effort to hold myself accountable and practice what I preach, to both my clients and loved ones, I’d like to tell you a bit about the role nutrition played in getting me to where I am today.
The Miseducation of Julia Fragias…
The body is a wonderfully efficient machine.
Starve and abuse it, but in a continuous loop of feedback mechanisms, the brain catches wind of what you’re doing and tweaks every cell in the body to maintain your existence. When I started to eat again, my brain clearly didn’t trust me. It adjusted my metabolism to a lower rate in order to make sure the calories I put into my body wouldn’t disappear.
It took a while to earn that trust back.
The image you see above from 2007 is a softer, fuller girl almost 2 years into recovery from Anorexia. I didn’t know how to exercise properly. I didn’t know how to likefood, much less understand now-common concepts like macronutrients. I was instructed by my then counselor not to restrict food and was assured my metabolism would normalize. Eventually.
But, of course, I was still afraid to eat.
I categorized foods into “safe” and “off limits.” How did I decide what made them safe? They were low in fat or fat free. Vegetables or fruit were safe, as long as they didn’t bloat me. Liquids were safer than solids. It also helped if they were low in calories per serving. I ate my “safe foods” repetitively and copiously.
My criteria for safe were so far off the mark that they actually contributed to my rapid weight gain. As my body continued to expand, I had to fight the urge to restrict my eating. I wanted someone to give me a magic menu or list of foods that I could eat without anxiety.
I wanted safety, but I needed education.
Through therapy, I was getting served a whole lot of how to eat through mindfulness, which was helpful – chew your food well, eat slowly, savor the flavors, be grateful for the nourishment – but nobody was telling me what to eat.
How could I begin to structure balanced meals that would fuel my body efficiently?
Count your macros…
My self education was to obsessively watch fitness channels on Youtube. This was when I first came across the term macronutrient. The body builders and fitness professionals I was taking notes from all shared the same advice – count your macros. It’s a catchy word, especially when repeated like a mantra, but what exactly are they?
Carbohydrates, Proteins and Fats: compounds we derive the most energy from and that make up the bulk of our diets as humans. Our cells need these nutrients to grow and develop properly.
Finally, I had something specific to focus on. I concentrated on the ratios of these compounds that the fitness community recommended were optimal for fitness and good health. I constructed a daily diet that consisted of ready made and home made protein powder based shakes, protein bars, bags of nuts, bananas for my pre-workout, and cans of water packed tuna for dinner.
Finally, I had a new “safe” list!
Problem was, it was even more restricted than my previous one.
My workouts were cardio endurance based only and lasted between 60 and 90 minutes to the point of utter exhaustion. There are a number of reasons why this is not the fitness route you want to go down, but I will get into that in my next post. I dropped about ten pounds, but I was constipated, had started to develop eczema patches all over my body and odd outbreaks of hives, had terrible insomnia and brain fog. As if that weren’t all bad enough, I put on virtually no muscle tone.
At the end of 2007, my annual blood test indicated I was deficient in many vitamins and borderline anemic. Essentially, I was malnourished. My doctor didn’t help matters either by telling me I needed to lose a few pounds. He came to this conclusion based on a chart of height and weight ranges of which I was at the high end of normal. FYI – this chart also said I was a normal weight when I had full blown anorexia. Scary, truly.
I left the doctor’s office terrified.
I abandoned my diet and let my body’s cravings guide my food choices. This was recommended by a therapist who believed the body intuitively knows what it needs. She was also trying to prevent my patterns of restriction and categorizing food. I remember meeting up with an old friend, who had struggled with childhood obesity and was now super fit. I asked him how he learned to eat properly. He laughed at me and said, “Julia. NO ONE eats properly. It’s how you exercise that counts.”
Working with a trainer, he put on lean muscle that raised his metabolism and allowed his body to burn off more calories at rest.
And he noticed something interesting.
The fitter he became, the less he craved the fried pork chops, plantain chips and soda of his youth. Remember what I said about the wonderful efficiency of the body? As his body grew healthier and stronger, so did his food choices.
He strongly urged me to contact his trainer. After I got over myself (my bad experience with personal trainers was documented in my post A Body Is A Terrible Thing To Waste) I set up my first session in August of 2008.
I started on the strength-training program the trainer designed for me. It was around the 6 week mark that I started to feel something I never expected to feel again. Hunger.
I was hungry all the time.
To actually feel my stomach rumbling and experience the weakness of NOT attending to that hunger was frightening to me, but also a huge step forward. Hunger was a sensation I had psychologically dulled for years with my disordered eating habits. So, for the first time since my recovery began, I ate when I was actually hungry.
This. Was. A. Game changer.
I was most ravenous within an hour of my workouts. I found myself craving meat, which was shocking because I had been a vegetarian for 7 years and the thought of animal protein in my mouth used to nauseate me. This hunger and these new cravings were my body’s call to action.
Recently, one of my clients shouted in French, “Pas si fort” after her neighbor repeatedly slammed his front door during our massage session. The sound was magnified by the thinness of her walls and affected her ability to fully relax. Translated to English it means “Not so strong.” The reality of living in a building with multiple apartments is the constant noise. While the sound levels vary, most people consider it a form of white noise. I am not one of those people. I don’t want to hear the next door neighbor screaming Farsi curses and the people upstairs throwing up in their bathroom at 1 a.m. every night like clockwork. It’s an odd thing to know the intimate details of people’s patterns and routines without ever having a conversation with them. I feel voyeuristic; almost stalker-like. But these observations are hardly forgettable. I can’t help but listen.
I am one of a percentage of the population who has a heightened sensitivity to sound, also known as hyperacusis. It is characterized by a collapsed tolerance to environmental sounds of a certain volume that can happen gradually over time or suddenly when in crisis. Mine began about 2 years ago after being terrorized by constant partying and threats in my own home from the son of my then landlord. I barely slept and my nervous system was on high alert at all times. Consequently, the sound of sirens, loud music, screaming and beeping became almost intolerable when previously I had never been bothered by such things. Gone are the days of restful sleep through anything. I hear EVERYTHING now.
Beyond a crisis, hyperacusis can be caused by hearing loss, where the tiny hairs in the inner ear have been damaged and become sensitive to certain frequencies played at louder levels. This is known as recruitment. Also, hypersensitivity to certain frequencies at louder levels can occur in conditions like Autism, which exist from birth. Phonophobia and misophonia can occur with hyperacusis. The former is a fear of the sound that one is intolerant to in the environment it is occurring in both real time and when anticipating its next occurrence. The latter has been associated with an adverse response to soft sounds like that of eating, chewing and lip movements. Interestingly, misophonia has been listed with specific diagnostic criteria in the diagnostic “bible” of psychological clinicians known as the DSM-5, but it’s not considered a discrete psychological disorder. Its origins are thought to be more neurological and need to be studied further. And speaking of the brain…
From an evolutionary standpoint, being able to pick up on sounds that others ignore lets me respond to potential danger much sooner and thus, will ensure my survival. DNA testing exists now that has isolated the gene that makes one more likely to have heightened sensitivity to sound. So it’s both environmental and biological – go epigenetics!! Nevertheless, those of us with sound sensitivity have to find a way to deal with the loud world that surrounds us. Aside from moving out of my apartment building and city limits, there are some therapeutic options. The main one is a combination of cognitive therapy and desensitization through retraining. Its goal is to get you to think about the sound with less of an emotional response and expose your ear to intolerable sounds in order to neutralize them. This weakens the neuronal activity associated with the fight-or-flight response these noises often produce. Other forms of treatment are cognitive behavioral therapy (CBT) alone, psycho-therapeutic hypnotherapy and occupational therapy. CBT allows the person to gain control of that automatic emotional response produced by the sound and desensitizes them to it. Hypnotherapy, through a reputable practitioner who is often a psychologist as well or recommended by one, uses the power of suggestion to overcome the emotions (usually the fear/rage response) to the sound. Lastly, occupational therapists deal with the sensitivity as a sensory processing disorder; therefore, they introduce each offensive sound at varying degrees of intensity along with other sounds in order to help the brain accommodate and then dismiss them. Guess I won’t have to move after all 🙂
How old would you be, if you didn’t know how old you were?
There are some days where I feel about 100 years old. My body moves like it’s made of lead and all my senses are dulled. Thank god those days are few and far between. Most of the time, I marvel at the amount of physical work I am capable of; something my unhealthy 25 year old self would have fallen over just thinking about. There is a lot to be said about the statement, “You’re as old as you feel” which ties into the question that opened this post. With proper exercise, nutrition and stress reduction and/or mediation coupled with good genetics, a person can certainly look and act a lot younger than their chronological age. Our functional age is based on how capable we are to carry out physical tasks in daily life and also encompasses psychological, environmental and physiological factors. This is especially important amongst the elderly population, where their ability to function at a younger level helps maintain their vitality.
Behold, Edna, a woman approaching 100 years old, who happily works with her trainers at the gym doing a medley of exercises in her adorable leopard print leggings. Energy, strength and personality exude from her tiny frame. Her mantra? “Don’t let yourself get weak.” We could all grab some inspiration from her, as excerpted below from a Women’s Health Article published in March 2014.
Edna’s positive and motivated mental state counters the physiological reality of her age and its limitations. As we age, we lose muscle mass (sarcopoenia), bone density (osteopoenia) and collagen, which weakens our connective tissues. It takes more effort to do a lot of the activities of daily living in addition to the fun stuff like working out, chasing your grand-kids or climbing a trail. The psychophysiological relationship is fascinating to me because it essentially shows that a good attitude, social interaction and familial/community support can override a lot of what would limit you physiologically. It can also do the opposite when the above three things are non-existent. Even as a young person, a negative attitude (I can’t do that) mixed with social isolation (Leave me alone) and no sense of community around you (I have no friends) can have drastic affects on how you function. Ask that person how old they feel and the answer probably will not match their chronological age; nor will it be for the better.
So, take a moment to do a little metal inventory and ask yourself the opening question. What are the factors that made you answer the way you did? Are you doing too much? Too little? Have you not seen a friend or family member in a while because of a hectic schedule? Are you surrounded by energy vampires? This self searching will allow you to pinpoint what needs to change in this moment in order to feel more like the number you deserve to be. Life is already too short as it is. Make every year count!
I am FINALLY on vacation after a long, hard year of doing what a New Yorker does best – hustling! Gratuitous amounts of massage meant that business has been very good, but inevitably that overwork had its downside a.k.a tendonitis. My workouts helped me push through and past my ¨magic number¨ of massages per day, but with all that repetative movement it was inevitable that I would develop an overuse injury. Nevertheless, in the weeks that led up to my Mediterranean vacay, I had been laying out in the sun every morning before work to both settle my mind and develop a ¨starter¨ tan. The added bonus was the heat of the sun hitting directly onto my upper back and shoulders really dissipated a lot of the pain and tension I felt from the previous day´s physical demands. Unbeknownst to me this heliotherapy I was giving myself is actually a therapeutic technique dating back to antiquity. A number of ancient cultures had an idea of the healing properties of light. Hippocrates, the father of modern medicine, prescribed sitting in the sun to heal a variety of illnesses. Herodotus, the ancient Greek historian, preached that the sun could help heal nerves and muscles. Many ancient Greeks built roofless buildings for the purpose of exposing themselves to the sun´s rays. Outside of ancient Greece, the Egyptians took it a step further and practiced bathing themselves in various colored light to cure diseases. Thousands of miles away in India, medical texts dating back to 1,500 BC also note the healing properties of light for skin disorders. Go even further to China and their medical texts from over 2000 years ago detail a range of color and light therapies for skin and mental illness.
So, seeing that the ancients had an inkling of what the sun could do for one´s health, modern medicine didn´t get the memo until the early 19th century, where Niels Ryberg Finsen, a Danish doctor of Icelandic decent, studied the medicinal affects of light rays. His impetus was the severe metabolic disease he suffered from whose symptoms he experimented with sunbathing to relieve. He died a year after winning the Nobel for a phototherapeutic device he created that simulated sun light to treat several skin conditions. Thirty years later, scientists realized a lack of Vitamin D produced in the body by exposure to sunlight, was the main cause of a disease known as ¨Rickets¨ which leads to the weakening and softening of bones. Twenty years after that, researchers in Hungary used soft laser light to relieve arthritis pain. In later years, NASA scientists did a plethora of research on the manner that LED light affects plant biology in an effort to understand how to grow plants in space. What they found was a very small spectrum of light provided most of the energy needed to grow plants. From this research, more strides were made in the understanding of the healing properties of light within animal and human cells. Currently, two forms of phototherapy exist; Non targeted light therapy that comes from a box, like in the image of the woman above and targeted light therapy, which is administered by a laser. These forms are used with much success in the treatment of such skin disorders as psoriasis, non-severe acne, vitiligo, eczema, atopic dermatitis, polymorphous light eruptionand lichen planus. They have also been effective at treating mood and sleep disorders like SAD (seasonal affective disorder), non seasonal depression and circadian rhythm disorders like delayed sleep phase disorder. Further medical research is being done with light therapy to address accelerated wound healing and pain management, which brings me back to my tendonitis. My experimentation with light therapy from its natural source (the sun) elicited the following note. On the days that I did not lay out because weather did not permit me to, I found that the pain and weakness in my anterior shoulder and neck would become mildly worse and last the full work day. The days that I did get about 45 mins of sun exposure, it felt more like a dull ache and only after doing 6 hours of massage at the end of my day. It is clear to me that the sun does heal. In the two weeks I will be bathing in its Mediterranean glory, my hope is to eradicate most of the pain and heal those weary tendons. I am looking forward to the day when the medical community finally approves its use for pain management. We need more natural and ancient approved manners to heal our bodies and minds.
…and not in the way that involves big hair and thrashing one’s body around. No, the heavy metal I’m referring to is that which basic chemistry defines as any metal or metalloid compound in the environment that is cause for concern. This concern is due to its adverse affects on human health and surrounding habitat and not so much on how “heavy” the compound actually is. These metals are EVERYWHERE but their toxic concentrations are the bi-product of human industrialization. For instance, vehicle emissions are the worst for releasing toxic metals into the air. Live near a highway or major metro area and your body is constantly filtering in contaminants including arsenic, cadmium, cobalt, nickel, lead, antimony, vanadium, zinc, platinum, palladium and rhodium. Soil tests along many major roadways in the U.S. indicated that they still retain high levels of lead, despite the phase out of lead in gasoline almost 20 years ago. Fertilizers, paints, treated woods, lead-acid batteries and mining/factory wastes are other sources of contamination. Heavy metals can get in through the air, as noted before, as well as through the water, surface of the skin and the ingestion of plants that have been exposed to contaminated soil and/or water. Also note, the animals that feast on these plants also become a source of exposure to us humans who may dine on them at a later time.
Now, let’s break down how heavy metals negatively affect human health. Certain metals like sodium, potassium, magnesium, calcium, and iron are found in living tissue and are essential to human life; however in high concentrations are toxic. Others, like the aforementioned cadmium, lead and mercury are toxic even in low concentrations. Once the metals are introduced into the body, it’s ultimately the liver’s job to filter out what is not necessary and store what it needs. These metals bind to cellular walls and the metabolically active regions within the cell that not only mess with its structure, but also its function. Short term symptoms of toxicity depend on the individual metal and how much of it has built up in the body. Over the long term, many of these metals cause cells to turn cancerous, warp and destroy parts of the central and peripheral nervous system and also reduce and/or destroy red blood cells which affects our circulatory system.
With some level of exposure being inevitable in our industrialized world, what can we do to mitigate the affects of heavy metals on our health? There is an FDA approved therapy known as chelation which assists the body in cleansing itself of heavy metal deposits. This therapy is administered by a doctor, who will give you a full evaluation and blood screening prior to beginning the treatment. After you have been assessed for levels of heavy metals, etc. you will be administered a binding agent or chelator intravenously along with vitamin C, B complex, Magnesium and specific homeopathics to support the detoxification. Seated in a chair, your session will be about 30-40 minutes. Perusing various sites that describe the treatment it ironically resembles chemotherapy with its grouping of comfortable recliners and patients seated hooked up to I.V.’s. The doctor will recommend a particular amount of sessions before your blood is reevaluated to indicate if more treatments are necessary. It must be noted that some of the chelators used to bind to heavy metals have their own side effects that could be detrimental to health in the long term; however research is being done to find safer and more effective ones.
Before chelation becomes necessary, it is important to assess your environmental and occupational risks. Is your workplace exposing you to toxins? Obviously if you work in a factory or manufacturing plant as well as in a mine or refinery, you will be exposed if you do not follow safety guidelines, which include wearing protective clothing/gear and properly decontaminating through hygienic practices like skin washing. In your daily life, you can use a filtration system to filter your water of heavy metals and contaminants. There are tons on the market now and are very easily available. Read products labels of the cleansers and products you used daily in your home to see if they contain any heavy metals and protect yourself accordingly. Or even better, swap those cleansers for greener choices that are free of these toxins. Also, avoid getting mercury fillings in your teeth as the amalgam releases small amounts of mercury over time into your body. Find out what other filler alternatives are available (and they are) and choose a dentist who has experience in the safe removal of mercury fillings, so you can have them replaced without exposing yourself to further poisoning. And of course, if you live right on top of a factory, plant or major roadway, it might make you want to reconsider your address lest you never open your windows without the aid of an air filter at all times.
The next and probably most important thing is to assess your nutrition to make sure you are sufficient in calcium, iron and zinc. These three elements bind to lead and cadmium preventing its absorption. Note that I mentioned sufficiency and not excess, which would be toxic to the body. In addition, make sure if you are consuming fish oil, that is from mercury free critters of the sea. And the same goes for the consumption of fish. Know which ones have higher levels of mercury (examples: shark, swordfish, king mackerel, tilefish, etc.)and limit yourself to no more than one serving per week, if that. Also Vitamin C and E bind to heavy metals and allow them to be flushed out of the system. Vitamin E consumption in studies with lab mice who had been exposed to heavy metals indicated a boost in anti-oxidant defenses and reduction of tissue damage. Taking it one step further, a combination of Vitamin E and C dosage was administered to workers who had significant levels of heavy metal toxicity. After 6 months, there was such a significant repair and boosting of anti-oxidant defenses that their scans compared to people who had never been exposed at all to such toxins. Other nutrients like Folate, Garlic, Cilantro and Selenium have also shown to reduce levels of heavy metals in the body as well as boost liver health. Go nutrition and the ancient Greeks who believed food to be thy medicine.
In conclusion, if you are curious or believe that you might be at risk for heavy metal toxicity, ask your doctor to order you a blood panel for heavy metals as well as a comprehensive blood count, which tests the health of your kidneys, liver and iron levels in your blood. Dependent on the findings you can make the lifestyle and nutritional modifications necessary to rock your life out for many years to come sans the influence of heavy metals!!